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The rolls can also be pierced with a longer stick, a few rolls placed on top of each other, and then grilled….

Ingredients

500 g chicken fillets
200 g pancetta (or bacon), thinly sliced
2 tablespoons Vegeta Gourmet Stock Powder

We used

Vegeta Stock Powder

Vegeta Stock Powder

Preparation For this recipe you only need imagination!

Simple 4 Persons 30 min

  • 1 Cut the chicken into strips, about 8×2 cm.
  • 2 Sprinkle them with Vegeta Gourmet Stock Powder and let them stand in the fridge, for about 30 minutes.
  • 3 Wrap the marinated chicken in the slices of pancetta, and secure with toothpicks.
  • 4 Cook this on the grill side of the barbecue.

Serving

This dish can be served with Turkish bread or fresh bread rolls and vegetable relish.